Job Summary
Come and grow your nursing career at our long-term care facility in San Jose! Our culture of caring for our patients and residents begin with our core values, our employees. We are committed to fostering professional growth and dedicated healthcare teams that make us the provider of choice.
The purpose of this position is to complete duties assigned to provide accurate, timely food service to meet residents’ needs in compliance with federal, state and local requirements. To maintain dietary equipment in a safe, sanitary manner.
Open position:
- Part-time
Skills:
- Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
- Excellent understanding of various cooking methods, ingredients, equipment and procedures
- Accuracy and speed in executing assigned tasks
- Familiar with skilled nursing dietary department
Experience:
- Skilled nursing Dietary: +5 years experience
Please email resume to apply. Thank you!
Job Type: Part-time
Pay: $16.70 - $17.80 per hour
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